Beyond Evil

Why we love dogs, protect tigers but eat pigs? The dilemma has been emerged as the director who once loved pork cutlet meets pigs in the farm.

In Heart of Gold Hill we will document, using film and oral history, the social and architectural history of the Gold Hill Inn and Bluebird Lodge, two of Boulder County's most beloved and historic buildings.

'Love in Our Own Time' visits those moments, both simple and sublime, that compose the lives we lead. The film holds a 21st Century mirror to who we are: visiting times illustrating the immensity of what it is to exist - to live, to love, and to die. Following seven ordinary Australian families into these times of mystery, we bear witness to lives both beginning and ending. This is a journey to the heart of what it is to be human in western society today, giving us pause to question the lives we lead.

Gus Outdoors - A children's nature series. Six year-old naturalist and host Gus Nightingale goes on a quest to the Bahamas archipelago to meet some of the country's many spectacular creatures. Children will be captivated as Gus explores the pristine islands of the Bahamas in search of lizards, iguanas and snakes. To cool off, Gus plunges into the gem-like water and snorkels with the beautiful and bizarre looking creatures of the sea. Gus Outdoors is an adventurous mix of animal identification and personal encounters that delivers an entertaining, yet educational presentation that will give children a tremendous respect for nature.

This film focuses on Daniel Anthony and his family during the three days leading up to the Haleiwa Taro Festival. This culture and way of life is in danger of becoming extinct due to western influence, development, and fear of competition in the Poi industry. This Documentary includes many artists and activists who share their skills of Poi Pounding, Music, and Poetry. This Film is currently in Post Production. Minor Editing of audio & effects to be completed by September 1st 2012. As well as any relevant info pertaining to this films content.

What would a city look like if local farmers could feed the entire population of that city with healthy, organic, local food? How would this new-found bounty affect the local economy, the health of its citizens and help shape the community? What would need to happen for a community to produce and distribute enough food for the entire metropolitan area? Follow us into Austin, TX, a growing local food scene, which hopes to to build a community that will feed and educate as many people as possible. We will explore Austin through three storylines. We invite you to follow Brent Johnson, of Johnsons Backyard Garden, the largest urban farm in Austin, as he guides us through the farm's history, future plans and his goals for food in the Austin area. His goal is not only to feed Austin, but to educate its citizens about what they eat and how that food is grown. We will explore the social, political, economic and daily problems with achieving this goal. JBG's growth over the past 6 years symbolizes the growth of Austin's food economy and community. Also, we plan on following a local family through a 30 day adventure of sourcing and eating a local foods diet Their trials and tribulations will become an important test case for the market as a whole. A family of five will show us how to source, what are the issues and of course - how much does it cost? Most importantly, our overarching objective is to create a film that can be used to educate people in other cities on how to do something similar with their land and communities. Food moves through cities in many ways; In Austin food distribution, food accessibility, land preservation and consumer education are driving how food moves through the community.