Communication

Sun, Apr 09, 2017
Owner Gustavo "Gus" Fring explains proper employee behavior at Los Pollos Hermanos - where someone is always watching.
8.2 /10
Cleanliness

Sun, Apr 16, 2017
Learn the proper techniques for keeping the restaurant neat from owner Gustavo "Gus" Fring, a man who knows a thing or two about cleaning up messes.
7.8 /10
Shipping and Receiving
Gustavo "Gus" Fring outlines the vital importance of a well-managed distribution system when it comes to moving product efficiently.
7.9 /10
Loss Prevention

Sat, May 13, 2017
Gustavo "Gus" Fring shares his strategies to curb the theft of his "addictive" products.
7.7 /10
Sustainability

Sat, May 20, 2017
Gustavo "Gus" Fring demonstrates initiatives to help protect the planet, including the safe use and disposal of dangerous chemicals.
7.8 /10
Brand Management
Gustavo "Gus" Fring explains how Los Pollos Hermanos maintains a stellar reputation through community outreach and good word of mouth.
7.7 /10
Emergency Situations
Choking, poison, box cutters - all in a day's work at Los Pollos Hermanos, where founder Gustavo "Gus" Fring always keeps his employees safe from harm.
8.2 /10

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